

Refined Sunflower Oil
Private Label RSFO
- High-quality oil produced from locally sourced sunflower seeds,
- Competitive pricing,
- A team of experts who can assist with branding and labelling,
- Reliable and efficient delivery, and
- A commitment to customer satisfaction and long-term business relationships.
Whether you are looking to establish your own brand in the market or expand your product line, Trade Desk International can be your trusted partner.

OUR BRANDS
Our quality premium grade refined sunflower oil is offered in three different brands to cater to different regions around the world. The Chefoli brand is intended for the United Kingdom and Europe, Goodbie for Africa, and Al Sohi for the Middle East. The sunflower seeds used to produce the oil are of high quality and sourced locally from countries such as Bulgaria, Hungary, Spain, Turkey, and Ukraine. Trade Desk International is able to provide their products at a very competitive price, giving their distributors and importers a higher margin while still keeping prices low for the end consumer.
Chefoli

Al Sohi

Goodbie

AVAILABLE SIZES

Refined Sunflower Oil Specifications
Serving size | 28 g | ALLERGENS |
Servings | Per container | about 35 |
Calories | 251 kcal | |
% Daily Value* | ||
Total Fat | 28 g | 43% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Total Carbohydrate | 0 g | 0% |
Protein | 0 g | 0% |
Vitamin A 0% | Vitamin C 0% | |
Calcium 0% | Iron 0% |
Packaging
We offer refined sunflower oil packed in bulk and in PET bottles. We can also propose a wide range of PET bottles and metal drums.
Custom design print labels and boxes for the bottles are available by request.
Minimum Order
Minimum order is > 25mt.
QUALITY SPECIFICATION
PARAMETERS |
VALUE |
TEST METHOD |
І. ORGANOLEPTIC PARAMATERS | ||
1. Appearance | clear without sediments | |
2. Colour | light yellow | |
3. Taste and odour | blanc | |
II. CHEMICAL PARAMATERS | ||
1. Colour index (Lovibond) – 5 ¼” | max 1.0 R/9.0 Y | BDS EN ISO 15305 |
2. Moisture and volatile matters | max 0.03 % | BDS EN ISO 662 |
3. Relative index at 20°C | 0.9165 – 0.9235 | BDS EN ISO 6883 |
4. Acidity as oleic acid | max 0.10 % | BDS EN ISO 660 |
5. Phosphorous content | max 5 ppm Р | BDS EN ISO 10540 – 1 |
6. Peroxide value | max 4 meqO2/kg | BDS EN ISO 3960 |
7. Iodine value | 110 – 143 | BDS EN ISO 3961 |
8. Saponification value | 188 – 195 | BDS EN ISO 3657 |
9. Refractive index | 1.4735 – 1.4755 | BDS EN ISO 6320 |
10. Unsaponificable matters | max 0.7 % | BDS EN ISO 3596 |
11. Waxes content | max 4 ppm | Cold test AOCS CC 11 – 53 |
12. Mineral oil content | Not allowed | BDS EN ISO 5508 |
13. Fatty acid content | ||
Palmitic acid – C16:0 | % of the total fatty acid content | 5.5 – 8.5 |
Stearic acid – C18:0 | 3 – 5.5 | |
Oleic acid – C18:1 | 20 – 40 | |
Linoleic acid – C18:2 | 40 – 70 | |
Linolenic acid – C18:3 | 0.5 – 1.5 |